| dc.contributor.author | Loy, Jens-Peter | |
| dc.contributor.author | Ren, Yanjun | |
| dc.contributor.editor | Gandorfer, Markus | |
| dc.contributor.editor | Hoffmann, Christa | |
| dc.contributor.editor | El Benni, Nadja | |
| dc.contributor.editor | Cockburn, Marianne | |
| dc.contributor.editor | Anken, Thomas | |
| dc.contributor.editor | Floto, Helga | |
| dc.date.accessioned | 2022-02-24T13:34:43Z | |
| dc.date.available | 2022-02-24T13:34:43Z | |
| dc.date.issued | 2022 | |
| dc.identifier.isbn | 978-3-88579-711-1 | |
| dc.identifier.issn | 1617-5468 | |
| dc.identifier.uri | http://dl.gi.de/handle/20.500.12116/38392 | |
| dc.description.abstract | In this paper, we develop a theory of food retail promotional strategy. We test the theory using online food retail prices. A python code is applied to retrieve information from the web page mytime.de. Mytime.de is an online grocery outlet that belongs to the Bünting Group, a food retailer in North-West Germany. The promotional sales on mytime.de show a complementary relationship between breadth and depth of sales, indicating that in order to attract consumers, stores raise both the number (breadth) and the depth of price promotions. | en |
| dc.language.iso | en | |
| dc.publisher | Gesellschaft für Informatik e.V. | |
| dc.relation.ispartof | 42. GIL-Jahrestagung, Künstliche Intelligenz in der Agrar- und Ernährungswirtschaft | |
| dc.relation.ispartofseries | Lecture Notes in Informatics (LNI) - Proceedings, Volume P-317 | |
| dc.subject | e-food retailing | |
| dc.subject | promotional sales | |
| dc.subject | Germany | |
| dc.title | Web scraping of food retail prices | en |
| dc.type | Text/Conference Paper | |
| dc.pubPlace | Bonn | |
| mci.reference.pages | 177-182 | |
| mci.conference.location | Tänikon, Online | |
| mci.conference.date | 21.-22. Februar 2022 | |
